Although BBQ grills are as popular as ever, it is crucial to maintain your grills and to know how to clean them properly. Many different types of BBQ grills are available for purchase today.
Each of them has different features and advantages over others. By understanding the different types and how to maintain them, you will be able to make the best choice for your needs. Read more.
When cleaning a charcoal grill, you need first empty the ashes from the grill, and to wash the grill and its components with an abrasive cleaner or detergent. Use a vinegar or oil solution to clean your oil grates Once this is done, you can start cleaning it with a scrubber brush or with an antibacterial cleaner. Do not forget to wipe down the grill completely before using it.
If you have a ceramic grill, you want to first place something under the draft door to empty the ashes from the grill in. Next, you want to remove the cooking and fire grate and using a handheld vacuum, remove the ashes from that area. Also, be sure to remove all components and clean them from ash residue as well. Use a brush to remove any food that has gotten stuck in the grates or on the pit, and then apply canola or peanut oil to all surfaces to prevent corrosion. You should also do this when you are finished grilling so that your grades do not become unclean.
Store Your Grill Properly
If you don’t store your grills properly, you may find that it can be ruined. Even if you clean your grill, you should place it in a strong container and then place it in a dry area that doesn’t get humid from rain or humidity of the air. It is always best to store them in a plastic or metal container because both of these materials will protect your grill from damage.
Using Splatter Mats/Grill Pads
A spatter mat or grill pad can be used to help you prevent spills from your grills and can help you avoid them from occurring. Splatter mats or grill mats are used to protect your food, as well as help keep the grills clean. This will prevent debris from being able to get into the grills and burn them. Some models have been designed with even more features than others, so if you are looking for one of those, you may want to look into the brands that have them.
Maintaining Safety With Gas Grills
Bar-B-Que grills, in general, are high-temperature cooking devices. You will find that there are many types of grills feature different levels of heat, whether it’s a pre-heated one or a very hot one. Just like any other cooking tools, you have to maintain the safety aspects of barbecue grills. The very first step is to make sure you practice safety protocols for managing and disposing of gas tanks for your grill. When it comes to storing your grill, it is always recommended to place them in a well-ventilated area. If you do not know how to properly store your two burner gas grill or replace and/or dispose of your used gas tanks, refer to the manufacturer’s website or operation manual for instructions. Make sure you routinely observe your grill for gas leaks and change your propane connections as needed.
Safely Burn off the Grease
The first thing that you need to consider is where to use your barbecue grill and if it’s made of aluminum or stainless steel. Also, if it has a pan underneath it, then you need to always make sure that the grease from the BBQ grill does not leak down to the pan. If this happens, you might find yourself in an emergency. When you are burning the grease of a grill, you should always remember that you should have proper ventilation on the grill and make sure you are in a place free from anything flammable. You need to put a hood on it so that you can avoid direct contact with the smoke coming from your grill.
Keep the Burners and Tubes Clean
Keeping your burners and tubes clean will prevent the development of bacteria on the parts of your grill. You should also pay attention to your heating coils and tubes. The best way to clean them is to pour a bottle of hot water on them. After that, simply rinse them with hot water and soap. This will make them look as good as new.
Perform Annual Maintenance
Doing regular maintenance on your grill will also save you a lot of money which can be used to get more BBQ equipment and materials. Always make sure that you clean all the parts such as the grates, food burners, and even the cooking trays of your grill. Also, clean the grates and the food burners because you do not want to get any food particles stuck in these parts of your grill. It is important to remember that you should not let the cleaning agents soak into the grill parts for too long because if this happens, the chemical will start working against your grill so you will end up ruining your grill. If you are using the cleaning agents to clean the part of your grill without using oil then this can be a bit expensive but if you use oil, then the cost will be reduced. Make sure your grill’s components and attachments are intact and in safe conditions, if not replace them as soon as possible to prevent any fire hazards.
Maintaining an Electric Grill
When cleaning your electric grill, make sure the grill turned off and unplugged and start with a cold wet cloth and rub it down the grill. Make sure the cloth is completely dry before you move on to the next step. Start at the grill door and run your rag down the inside of the grill to get into the nooks and crannies. Use the same cloth and clean the grill surface from top to bottom. Next, use a cloth that is slightly moist to clean the entire grill. Make sure you use a little water to clean around the electric grill’s joints, the vents, and the grill tubes.
Consider Cleaning with Chemical Free Alternatives to Prevent Damage
Vinegar and baking soda are probably the two most effective cleaning alternatives available to you if you want to clean your grill without harsh chemicals. Both baking soda and vinegar are known to clean grease and grime off of iron, stainless steel, and other types of metal without scratching or corroding the surfaces.
Use Non-Scratch Grill Brush
To prevent scratching or scrapping the metal components of your grill as well as rusting, it is highly recommended that you use a non-scratch grill brush. This will not only prevent ruining the surfaces of your grill but prevent rust and corrosion from getting in your food and possibly causing harm to the body.